étouffée
Shrimp Étouffée with Creamy Grits Recipe
Make this warming, soulful shrimp stew spiked with coffee and served over velvety grits.
New Orleans Invented America's First Fusion Cuisine
I was told early on in my cooking career that if you want to be a really great chef, you should move to New York City, but if you really want to learn how to cook, you move to New Orleans. I followed those directions, and have watched The Big Easy...
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