Lucas Sin
Recipe
Cha Chaan Teng (Hong Kong-Style Breakfast) Recipe
This traditional, complete Hong Kong breakfast features a bold coffee with tea, satisfying macaroni and ham soup, sweetened milk toast, and fluffy scrambled eggs.
Lucas Sin
8.16.21
Recipe
Hong Kong-Style Chow Mein Recipe
This quick and substantive Chinese dish features crispy pan-fried noodles topped with a rich and savory sauce with crunchy vegetables and seared pork.
Lucas Sin
8.9.21
Recipe
Shatin Chicken Congee Recipe
This comforting Chinese chicken and rice porridge has extra depth of flavor thanks to briny dried scallops and preserved duck eggs.
Lucas Sin
7.19.21
Recipe
Classic Pork and Shrimp Egg Rolls Recipe
These shrimp and pork egg rolls are fried twice for extra crunch, and served with two simple, homemade dipping sauces.
Lucas Sin
2.3.21
CHEFS
Virtual Communal Dining Is More Personal Than It Sounds
Junzi Kitchen chef Lucas Sin explains how his "crisis pop-up" brought food history and collaboration to diners during NYC's restaurant shutdown.
Lucas Sin
9.15.20
Recipe
Hong Kong Style Baked Cheesy Rice Recipe
Fried rice isn't the only way to use up leftover cooked rice.
Lucas Sin
6.19.20
Recipe
Mochi French Toast Recipe
SURPRISE! There's mochi ice cream fried into your French toast.
Lucas Sin
3.20.20
Recipe
Chayote and Chicken Noodle Bowl Recipe
Charred chicken thighs add a rich, smoky flavor to sesame noodles and stir-fried chayote for the ultimate weeknight dinner.
Lucas Sin
5.2.19
Recipe
Chayote Salad Recipe
Think of chayote like a cucumber, and you'll never turn back.
Lucas Sin
4.30.19