Jean Trinh

Once upon a time, waffle pizza was just something you microwaved together after a stoned TV binge. But in LA, there’s now an entire restaurant that proves that pizza is the best thing to happen to waffles since fried chicken.

Debbie Ball created the original crystal meth props for the hit AMC show out of sugar, and now fans flock to her shop for their very own dime bags of "Blue Sky."

Debbie Ball created the original crystal meth props for the hit AMC show out of sugar, and now fans flock to her shop for their very own dime bags of "Blue Sky."

It’s not every day that you visit your local fishmonger and find silky smooth monkfish pâté or a rich fish-head terrine sitting behind a glass case.

Inspired by Texas barbecue, Montreal smoked meat, and Katz's deli, Ugly Drum's pastrami is a uniquely delicious Frankenstein of beef.

The guys behind the The Cannibal, a NYC-based meatopia specializing in charcuterie and rare brews, have recently arrived in LA, bringing a New York sensibility along with their cured meats and massive rib-eyes.

When LA's iconic Mr. T's Bowl underwent renovations to become the new Highland Park Bowl, the owners discovered a cache of rare booze in pristine condition.

A temple to Korean blood sausage, Eighth Street Soondae sits in a tiny strip mall just on the outskirts of LA's Koreatown, next to a barbershop and an incognito marijuana dispensary.